Served 5 to 9 p.m. $40 per person; Kids menu available for children 12 and under.
Call (803) 648-1898 to make reservations.
Onion and apple cider soup with a fontina, walnut and apple mini grilled cheese or ...
Grilled pear salad with duck prosciutto, smoked almonds, winter lettuce, maple viniaigrette
Pomegranate glazed salmon, cider and ginger braised cabbage, potato puree, petit watercress salad or ...
Grilled New York strip steak with sauteed brussel sprouts, sour cherries and toasted pecans, duck fat potato, jus or ...
Brussel sprout risotto with gorgonzola and roasted pecans, parmesan
Sticky pumpkin toffee date pudding with salted caramel bourbon sauce, vanilla bean mascarpone or ...
White chocolate and Christmas fruit tart parfait with rum apple butter, gingersnap cookie