The Beginnings of Afternoon Tea
In the middle of the nineteenth century, members of the British aristocracy began eating dinner around eight or nine o’clock in the evening. The introduction of artificial lighting meant they could socialize after the sun went down, though several hours now stretched between their mealtimes.
Because of this change, Anna Maria Russell, the seventh Duchess of Bedford and lady-in-waiting to Queen Victoria, began snacking on buttered bread, cakes, and tea so she wouldn’t grow hungry in between meals.
This practice quickly spread amongst her friends, becoming a key element of London’s social calendar. Women regularly dressed for the occasion and hosted tea gatherings within their own homes. Over the years, afternoon tea has become an even more cherished reason to gather between meals and enjoy the company of one’s family and friends.
Today, countless hotels around the world host guests in the afternoon for tea and an assortment of refreshments. The Willcox is pleased to continue this tradition by offering an afternoon tea service of our very own starting this October! Every day between three and five o’clock, visitors can catch up with friends over tea sandwiches, freshly baked scones, and flavorful desserts alongside a hot cup of tea in our lobby. Call 803.679.5050 to reserve your afternoon tea service, and enjoy taking part in this custom of connection and conversation.
